Welcome to Angkor Wok
At Angkor Wok, located in Seattle's University District, the essence of Cambodian cuisine comes alive through a vibrant fusion of traditional flavors and modern dining. From the inviting ambiance adorned with floral accents to the attentive service, each visit feels personal. Dishes like the Beef Lok Lak and Amok fish curry showcase authentic recipes, while the lunchtime bento combos offer affordable yet delicious options. Diners rave about dishes bursting with flavor, like the succulent Popcorn Chicken and the renowned Angkor Hot Pot. This charming restaurant not only serves tantalizing food but also fosters a warm community spirit, making it a must-visit culinary gem.
- 1100 NE 45th St Suite 110, Seattle, WA 98105 Hotline: (206) 420-8951
Welcome to Angkor Wok, a delightful gem nestled in the heart of Seattle’s University District. This Cambodian-Asian fusion restaurant invites food lovers into an inviting atmosphere with a fresh, vibrant decor and attentive service that feels like home. Located at 1100 NE 45th St Suite 110, Angkor Wok is not just about dining; it's about experiencing the rich culinary heritage of Cambodia, brought to life through a menu that celebrates tradition and innovation.
At Angkor Wok, you'll find an array of mouth-watering options tempting your taste buds. The menu boasts delectable bento boxes, featuring options like Pork Spare Ribs and Lemongrass Beef, all served with fried rice, salad, and a fried egg. Prices for these bento combos range from $14.99 to $16.95, making them an affordable choice for a satisfying meal. But that’s just the beginning!
Appetizers stand out at Angkor Wok, too. Try the savory Sach Ko Ja-kak (Beef Skewers) for $14.95 or indulge in Waffle Fries and Sweet Potato Fries priced at $6.99. The modern twist on classic dishes captures the essence of Cambodian flavors that they’re proud to share. Reviews from patrons repeatedly highlight the friendly staff and quick service, enhancing the overall dining experience.
- Customer Favorite: The Beef Lok Lak has garnered praise for its tender meat and fresh accompaniments, making return visits a must for many.
- Pleasant Ambiance: Diners have noted the spacious yet cozy setting, ideal for both intimate dinners and larger gatherings.
- Affordability: Many find the portion sizes generous for the prices, making Angkor Wok a valuable addition to Seattle’s dining landscape.
With a menu that embraces both tradition and modern culinary trends, Angkor Wok stands out as an essential experience for anyone seeking authentic Cambodian cuisine in Seattle. As one enthusiastic patron stated, “This place is a must-try!” Whether you’re a fan of hot pots, congees, or creative noodle dishes, your culinary journey at Angkor Wok promises to leave you craving more!
So, why wait? Grab a friend, make a reservation, or simply drop by for a casual meal that tantalizes the senses. Angkor Wok invites you to explore the dynamic flavors of Cambodian cuisine, right in your backyard!
Don’t forget to mention SeattleFoodieAdventure for a discount on your next visit; after all, who doesn’t love a little extra incentive to indulge in delicious food?

Such a cute place with delicious food! The staff and owner are so friendly and attentive as well. Definitely coming back to try everything on the menu. Traditional Cambodian/southeast Asian food with yummy drinks.

Came here for the lunch combos and nom ba chok! Was pleased by the flavors and quick service. Their combos are under $10 and their other entrees are very reasonable - would recommend coming here and supporting.

I found this place through a popular local foodie influencer and while I usually and cautious about influencer recommended places, I am so glad I tried this place. The food is so delicious and portions huge- such a good value! I love how spacious the place is. Service was awesome and friendly. I hope the influencer plug brings more business because this is a local gem that is truly underrated! I especially loved the beef luc lac and dry noodles. I can't wait to come back and try more dishes!

It was great to see so many tables filled this time around--Angkor Wok truly deserves all the praise for bringing Cambodian cuisine to the Seattle area! This was my third visit, and as always, the staff was attentive and friendly, and the food did not disappoint. If you haven't been yet, don't wait--this place is a must-try. And be sure to mention SeattleFoodieAdventure on IG for a discount on your bill!

A beautifully decorated restaurant with a fresh color scheme and lovely floral accents. The ambiance was inviting and well thought out. Unfortunately, they were out of the Beef Sticks and Som Low Chaap-Chhay, which was a bit disappointing, but everything else we ordered was delicious. The service was also good--friendly and attentive. Overall, a wonderful dining experience while visiting Seattle.

We visited on a Sunday evening and had a great time. I had the mee katang and a passion fruit tea. Both were super tasty and the noodle stir fry tasted very freshly made. The passion fruit tea also tasted more like a Thai iced tea with passion fruit which was a fun twist. The service was good as well, so I'll definitely be back.

My friend and I were meeting for dinner in the University District. Since neither of us have been to Angkor Wok, we agreed to meet there on a Friday evening! I was excited to finally try a Cambodian restaurant in Seattle as I am Cambodian. The restaurant is pretty spacious. It wasn't busy when we came in. There was two other groups seated when we arrived. There was no wait for our party of two, so we were seated right away. I ordered the Beef Lok Lak, which is a beef dish with stir fry served with crispy lettuce, cucumber and fresh tomatoes, as well as a side order of jasmine rice. The menu has a good variety of dishes. There are appetizers, entrees with rice, noodles, and hot pot, and a variety of drinks. I will definitely come back again!

As someone who hasn't had a lot of Cambodian food before, this is a great addition to the Seattle food scene! We ordered the angkor hot pot and the Amok fish curry. The Amok was ok - when I heard curry I thought there would be some soup or sauce so I was a little disappointed, but the fish was tender. The hot pot was the standout for me as the broth was really flavorful and the portion was sizeable. Would definitely come back just for the hot pot. Prices were pretty affordable for Seattle given the portion size.

Yum!! Came upon this place when looking for a quick bite before a movie. Had the Cha Mi Suor and it was delicious! Couldn't stop eating it, even though I was quickly stuffed. The mushrooms had so much umami flavor. There are a lot of great looking dishes on the menu, and I hope to try more in the future. Note, they served beer & wine, but wine was crazy expensive. $15/glass for low quality brands. We stuck with beer for $5.